Eufloria Aromatic Rosé
Fresh and layered aromatic blend with a touch of residual sugar. The blend brings together several intense aromatic varietals that provides great aromatic intensity and complexity.
Why we make this wine:
Eufloria was born from the idea of making a blend in a similar fashion to the beautiful art of Flora Bowley's that is displayed on the label. Flora layers her paintings and imbues themes and harmony, we sought to emulate her style with an assemblage that is typical from the Alsace region where each variety bring a layer of complexity to the blend.
How we make it:
The grapes for Eufloria are from the Columbia Valley and come from many of our best vineyards such as Wallula in the Horse Heaven Hills and Ramos on Snipes Mountain. The grapes are picked at night to preserve acidity and limit phenolic extraction and quickly pressed at the winery. Each varietal is fermented separately and the blend is made in January following harvest. The blend does not go through malolactic conversion and does not see any oak. The resulting wine is fresh and aromatic with a hint of residual sugar and 12% alcohol. The wine is closed with a screwcap to guarantee freshness and avoid spoilage.
We are enjoying Eufloria Aromatic Rosé with all picnic fare and lately have been enjoying it with a splash of grapefruit juice!
Stats:Total Acidity: 5.7, pH: 3.3, Residual Sugar: 15 g/L, 13% ABV
88 Points! Best Buy!
“Electric pink in color, this wine brings pungent notes of flowers, green herbs, peach and lychee. It drinks off dry, with grapefruit, lychee and stone-fruit flavors that linger on the finish.”